Your Complete list of Gluten-Free Wind & Willow Mixes

Your Complete list of Gluten-Free Wind & Willow Mixes

Wind & Willow has what you need to celebrate with all your friends and family (even if they are on a special diet)!  This post is dedicated to all things gluten-free. Our lists include mixes without the specified allergen in the ingredient list.* For additional allergen information please refer to our allergen guide here.

*Products are manufactured in a facility that processes products containing dairy and gluten.  Cleaning and precautions are taken but cross contamination cannot be ruled out.  Therefore, these products may not be suitable for those with extreme sensitivity.

You can skip ahead to the category you are most interested in by clicking on it in the outline below.

Gluten-Free Mixes

  1. Cheeseballs
  2. Cheesecake Dips
  3. Savory Dips
  4. Hot Dips
  5. Apple Ciders
  6. Roasted Pecans

Tips for Serving

Gluten-Free Mixes

Cheeseball Mixes

Caramelized Onion

Everything Bagel

Jalapeno Jack

Jalapeno Peach

Santa Fe

White Cheddar & Chive

Chocolate Chip

White Chocolate Cherry

Creme Brulee

White Chocolate Amaretto

*Cranberry Pecan

White Chocolate Peppermint

The following Cheeseball Mixes are Gluten-Free if used without Topping Packet

Key Lime Pie

Lemon Cheesecake

Lemon Blueberry

Pumpkin Pie*

Caramel Apple*

Smokehouse Bacon & Cheddar

No Bake Cheesecake Mixes


Gooey Butter

Savory Dip Mixes

Asiago & Roasted Garlic

Back at the Ranch

Chipotle Cheddar

Cucumber Dill

Fiesta Ranchero

Fresh Picked Spinach

Roasted Red Pepper

Savory Herb & Pecan

Avocado Ranch

Hot Dip Mixes

Jalapeno Popper

Bacon & Ranch

Loaded Cheddar

Southwest Queso

Apple Cider Mixes

Original Mulled

Caramel Apple

English Wassail

Hot Cocoa Mixes Mixes


Chocolate Raspberry

Pumpkin Spice

Salted Caramel

White Chocolate Peppermint

Cafe Mocha

Roasted Pecan Mixes

Cinnamon & Sugar

Cracked Pepper & Garlic

*Seasonal item, while supplies last

Tips for Serving

Ensuring that the noted products are also served gluten-free is simple. Prepare them as directed on the box (note that some alternative recipes include gluten containing ingredients), and serve with your choice of fruits, veggies, or gluten-free crackers and cookies.